This is my go to for potlucks, or when I just need a quick side salad! It’s simple, and fresh. I have been making this for years. I chose the ingredients for simplicity. When I first made this, we
A quick and simple curry because sometimes it’s nice to just be able to open up a few cans! You can also use garbanzo beans that you have pre-cooked. This recipe as written is a pulled back
I love using a carb, but adding other ingredients to make it feel like I’m getting more! That is why this recipe is so smart! This is a single serve, and by itself would be a pulled back E, if
These breaded and fried chicken breasts are delicious and great for a quick sandwich. I freeze them in sandwich size ziplock bags ready to thaw for a quick sandwich. I make this recipe using half of
I served this recipe in my wraps! I’ll link the wrap recipe first, in case you would like to use it. It will take six wraps for this recipe. I used the coconut flour version. Wraps The wraps
Smart Rice. Have any of you tried the different konjac noodles and rice? They are definitely different than wheat noodles or than either brown or white rice! It’s great that they are 0 carb!
Low carb option for a corn tortilla! This is a variation of my first wrap recipe: Wraps It uses a little masa harina flour, but just a little for flavor. The recipe makes 4 corn tortillas. Which I
I love how these ingredients meld for a light and lovely taste. My favorite way to serve this is wrapped in sushi nori sheets(seaweed). But, they would also be good served in my wrap recipe, or
A good, warm soup for lunch, or even supper. Originally, I tried to make this just a small individual ‘diet’ soup for a quick supper for myself, while my kids had more