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So simple. So yummy. I make this in my cooking blender, but you could make this stovetop, too! Makes about a quart. FP, if following Trim Healthy Mama. Craspberry Spread 1 – 12 ounce bag
This tastes kind of like those sugar filled, orange flavored drinks, that aren’t really orange juice. 🙂 My kids love this! I want to give credit to Rashida Simpson. This was inspired by her
These were born out of necessity… after not being able to get the sugar free, nitrate free bacon I like to use for my daughter’s breakfast. There is very little she can handle for breakfast
Instant hot chocolate cereal!? I think the only thing that is better than that is that my T1D daughter loves this! AND paired with turkey bacon or my homemade sausages, we get that desirable, nice
Fudge Bombs This is just a really quick recipe that is easy to keep made up and in the fridge. Perfect to grab for a snack, desert, or at any time! We just call them chocolate squares… or fudge
I’m pleased to offer you this recipe for cinnamon buns. These have a nice moist crumb with a crunchy cinnamon topping! These were requested by a customer of mine. I wasn’t sure if I could
Whey Oat Waffles. So now that I’ve got my soured whey and oat starter… it’s time to make it into waffles! Because, of course, I have to try out my ‘thrift store new’
This recipe uses up the leftover Whey from my cottage cheese recipe! Cottage Cheese Very simple… and just the base for another recipe. I will update and post the waffle recipe or any following