Here’s a gravy recipe for turkey, mashed cauliflower (or potatoes), or biscuits. What is gravy NOT good on?
This is an S if following Trim Healthy Mama.
Gravy
- 4 cups drippings (juices from turkey, from bottom of roaster)
- 2 cups cream OR 1 – 13.5 ounce can coconut milk (for dairy free)
- 1/3 cup oat fiber
- 1 teaspoon gluccomannan
- 3 teaspoons real salt, or to taste
- 1 teaspoon black pepper or to taste
Directions:
Measure and pour drippings into skillet. Bring to a boil.
Combine oat fiber, gluccomannan, salt and pepper. Mix well. Then stir into the cream.
Pour the cream mixture by a small stream into the drippings, while whisking vigorously. Bring back to a boil. Turn to low and cook longer if desired, or to keep warm till serving.
Note:
I like to cook my turkey in a big cast iron Dutch oven, or a roaster.
Serving Suggestion: